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Nordic Dairy Technology
The NDT MCV (Multi Cheese Vat) is engineered for flexibility and efficiency across all cheese types—from soft and cottage cheeses to hard and semi-hard varieties, as well as plant-based alternatives. With advanced automation, precise control systems, and low-maintenance design, it ensures consistent curd quality and reliable 24/7 production.
Key Features
- Automated 23.8” multi-touch control panel with recipe storage and 3D view
- Whey emptying during agitation
- Servo-driven cutting and agitation with precise control
- Heating/cooling with steam, ice water, or tap water
- Full heating/cooling control with Delta T and Time & Temperature choices
- Adjustable agitation speeds from 1 to 10 RPM
- Software plug-ins for different cheese types
- Unique control system allowing wider use of mechanical functions
- Full CIP-ready cleaning with flexible programs
- Only one service/maintenance required per year
| Volume (L) | Inside Vat Diameter (mm) | Inside Vat Length (mm) | Total Width (mm) | Total Height (mm) | Total Length (mm) | Weight (kg) | Whey Outlet |
| 4000 | 2500 | 2000 | 3257 | 3943 | 3710 | 7800 | NO / WV / WS |
| 6000 | 2500 | 3000 | 3257 | 3943 | 4710 | 8500 | NO / WV / WS |
| 8000 | 2500 | 4000 | 3257 | 3943 | 5710 | 9300 | NO / WV / WS |
| 10000 | 2500 | 5000 | 3257 | 3943 | 6710 | 10200 | NO / WV / WS |
| 12000 | 2500 | 6000 | 3257 | 3943 | 7710 | 10900 | NO / WV / WS |
| 14000 | 2500 | 7000 | 3257 | 3943 | 8710 | 11600 | NO / WV / WS |
| 16000 | 2500 | 8000 | 3257 | 3943 | 9710 | 12300 | NO / WV / WS |
| 18000 | 2500 | 9000 | 3257 | 3943 | 10710 | 13000 | NO / WV / WS |
| 20000 | 2500 | 10000 | 3257 | 3943 | 11710 | 13700 | NO / WV / WS |
| 22000 | 2500 | 11000 | 3257 | 3943 | 12710 | 14400 | NO / WV / WS |
Other dimensions and variants available on request
Weight is approximate. Depending on equipment
Steam consumption (400-1.800 kg/h at 3Bar) depending on heating rate requirements.
Standard 0,8°C per minute. 1,5°C per minute possible.
NO: Without Whey Outlet. WV: With Whey Outlet Valves. WS: With Whey Strainer.
NDT MCV – Multi Cheese Vat